Chocolate and Orange Sponge Cake

Ingredients:

• 300 g self-rising flour (if using regular flour, add baking powder)

• 250 g brown sugar

• 150 g baking chocolate

• 200 g butter

• Juice of 2 oranges

• 150 g heavy cream (35% fat)

• 2 large eggs

• Zest of 2 oranges

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